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Nutrition Services at Deborah

We want to encourage a healthy lifestyle for everyone. One important step starts with eating habits. For this reason, we offer you the following heart-healthy recipes. These recipes have been designed to help create both healthy and flavorful cooking—for those who want to make a delicious change in their eating habits. Our hope is that they will encourage you in this pursuit.

Inside you will find a variety of recipes for appetizers, entreés, side dishes and desserts. Many of these recipes are simple, easy to make and will create a fresh taste for you and your family.

Best of luck with creating these recipes—we hope you enjoy these
“healthy flavors”! Click to download the cookbook as a pdf file.
recipebook cover

Clinical Nutrition Team Members
Susan French, MS, RD,
Clinical Nutrition Manager

Prescila Horvath, MS, RD
Diane Knaak, RD, CNSD
Joan Stewart, MS, RD, CDE
Angela Geralis, RD

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Nutrition Services

Eating for the Health of It

How to Modify Recipes

Heart Healthy Recipes

healthy flavors